Bovine milk ?-Lactoglobulin

CSB-NP002801B

Size:100mg . Other sizes are also available. Please contact us.

Product types:Native Protein

Research areas:Cardiovascular

Target / Protein:Bovine milk ?-Lactoglobulin

Applications:ELISA,WB,SDS-PAGE

Biologically active:Not test

Nature:Native

Protein length:Full length protein

Species of origin:Purified from Bovine milk

Purity:>95%(SDS-PAGE)

Relevance:?-Lactoglobulin is the major whey protein of cow and sheep's milk (~3 g/l), and is also present in many other mammalian species; a notable exception being humans. Bovine ?-lactoglobulin is a relatively small protein of 162 residues, with an 18.4 kDa molecular weight.In physiological conditions it is predominantly dimeric, but dissociates to a monomer below about pH 3. Nevertheless, its native state remains fairly intact at lower pH values, as determined using NMR.

Storage Buffer:PBS, pH 7.4

Form:Liquid

Stability & Storage :Aliquot and store at -20? or -80?. Avoid repeated freeze/thaw cycles.

Alias:Beta-LG